Lunch

Shredded chicken, onions, celery, cranberries, glazed walnuts, red grapes, mixed with homemade mayonnaise. Served over a bed of mixed greens.

Mixed greens, fresh tomatoes, cucumbers, crumbled feta cheese. Served with creamy house balsamic. Vinaigrette on the side.

Romaine lettuce tossed with croutons and Caesar dressing topped with fresh parmesan Cheese.

Red Snapper | Cilantro | Red Onions | Leche de Tigre.

Red Snapper | Cilantro | Red Onions | Leche de Tigre.

Red Snapper | Cilantro | Red Onions | Leche de Tigre.

Sushi Rice | Tuna | Avocado | Carrots | Onions | Cucumber | Mango | Imitation Crab | Nori Flakes | Sesame Seeds | Acevichado Sauce

Grilled flank steak served with French fries and chimichurri.

Grilled salmon with steamed vegetables.

Fried corvina fillet of fish topped with seafood cooked in a seasoned tomato base sauce with coconut milk. Served with white rice.

Mixed seafood cooked in a seasoned tomato base sauce with coconut milk, potatoes and spices. Served with white rice.

Seasoned corvina fillet of fish, lightly floured and fried to crisp up the skin. Served with your choice of white rice or french fries and sarza criolla.

Fried corvina fillet of fish, topped with a tomato base sauce, onions, tomatoes garlic and spices. Served with white rice.

Deep fried fresh breaded fish. Served with yucca, soft corn, toasted corn and marinated onions.

Simmered fish in a seasoned broth mixed with onions, tomatoes, garlic and cilantro.